1 Clear glass Must be clear to see the color shift
1 Small strainer If using loose dried flowers
1 Large ice cube tray
Ingredients
1tbspdried butterfly pea flowersor 1 butterfly pea tea bag
1cuphot waterfor steeping
2 fresh lemon or lime juice
2tspraw honey or simple syrup
A splash of still or sparkling wateroptional
A few large ice cubes
Instructions
Steep butterfly pea flowers or tea bag in hot water for 5 minutes. Remove and let cool.
Stir honey or simple syrup into the warm tea until dissolved.
Fill a clear glass with ice and pour the chilled blue tea over slowly.
Pour lemon juice gently over the back of a spoon and watch the color shift from blue to violet.
Top with a splash of sparkling water if desired. Garnish with a lemon wheel and sip slowly.
Notes
Use a clear glass — the color shift is the whole experience. Steep for exactly 5 minutes, no longer or it turns bitter. The more lemon you add the further the color shifts toward pink-purple.
Keyword blue tea recipe, butterfly pea, butterfly pea flower drink, butterfly pea lemonade, color changing mocktail, iced blue tea, non alcoholic care drink